After a career in companies, Ann Douteur decided to devote herself to her passions: creation, collaboration and above all, chocolate!

Drawing on its experience in companies, it has chosen to offer services more specifically oriented towards them, in order to help them to seduce and surprise their customers, their audiences.

Strong in her desire to collaborate, she seduces great chefs, people who matter in the restaurant world, in order to jointly develop new recipes, new pralines.

Finally, strong in her desire for creation, she constantly explores new territories and offers new chocolates, often based on local products.

In addition to this, you will need to know more about it.

If you want to know more do not hesitate to discover the site of A-chocola! by clicking on the button below